With the cancellation of our markets, we're creating alternatives to continue to serve you.
Here is what we're doing to help you:
ONLINE ORDERING: We have added honey, maple syrup, and more grain options to our online ordering system.
ON-FARM PICKUP: We are opening our doors for you to pick-up here at our farm any time. Call ahead to schedule a time to pick-up honey, maple syrup, flours, pork cuts, and beef cuts. We will assist you individually.
MARKET: We are accepting pre-orders for delivery in Milwaukee each Saturday. Fondy Foods has opened their doors to help their vendors.
Contact us at MeuerFarm@gmail.com to place your order.
DELIVERY: We can add you to one of our pre-existing delivery routes. Call ahead to order and we'll help determine when we can get there. Our current delivery routes include Stevens Point, Green Bay, Oshkosh, and Milwaukee.
What you can do to help us:
CONTINUE ORDERING: Your orders always help us.
PRE-ORDER: as noted above.
SEND N95 Dust Masks: We use masks every day when we clean and mill your grains. Only masks that block fine particle dust and form to the face can be used.
SUPPORT: Visit/order from businesses that support us. Some of them are:
Main Grain Bakery in Stevens Point
Stevens Point Co-op in Stevens Point
Voyageurs Sourdough in Green Bay
Willy Street Co-op in Madison
Honey Pie in Milwaukee
Glass Pantry in Milwaukee
Thunderbird Bakery in Oshkosh
We are at...
The Milwaukee Winter Farmers Market!
Each Saturday 9am - 1pm
See you at the Domes!
We have whole grain flours here year-round! Call to schedule a delivery or pick-up:
Bulk orders (25# and 50# bags) accepted!
Want to create a straw bale garden?
We've got the bales!
Chemical-free. 16" x 18" x 30#.
Pick-up on farm: $6.00 each
Delivery...if you are on one of our grain delivery routes!
Contact us before the bales are gone...
FARM RAISED MEATS - ORDER NOW
We are now accepting orders for farm raised pigs and whole roasting chickens. Please visit our FARM MEATS page.
**Due to increased demand for our grass-fed beef, our beef quarters are sold out. We are adding orders to our wait list for calves available in March 2021.
**Select cuts of beef and pork are available on-farm and at our farmers market booth.